A popular British snack tested for electrical conductivity at a spicy 248V in the Presto Hotdogger that was sent by Kim Sleep.
This food test was suggested by Vince the crew chief. I may redo it with a couple of forks for better contact and more open electro-cooking.
If you enjoy these videos you can help support the channel with a dollar for coffee, cookies and random gadgets for disassembly at:-
http://www.bigclive.com/coffee.htm
This also keeps the channel independent of YouTube's advertising algorithms allowing it to be a bit more dangerous and naughty.
This food test was suggested by Vince the crew chief. I may redo it with a couple of forks for better contact and more open electro-cooking.
If you enjoy these videos you can help support the channel with a dollar for coffee, cookies and random gadgets for disassembly at:-
http://www.bigclive.com/coffee.htm
This also keeps the channel independent of YouTube's advertising algorithms allowing it to be a bit more dangerous and naughty.
unprofessional sausage molestation has to be my all time favorite line! im gonna be laughing at that one for days!!
"The sausage roll has malfunctioned" lmfao
So much innuendo in one video lol
โUnprofessional sausage molestationโ wins the Internet.
pickles!
"People say you shouldn't eat the copper."
I thought Sausages were supposed to have a skin? That's just meat emulsion.
That sausage has perfect power factor.
absolute state
the amount of content this machine has gotten you is awesome. Give the guy who donated it a trophy!!
You remind me so much of ashens!! I love it ๐
๐คฎ ๐
can you fill the death-dogger with german brautwurst?
Poor Clive and his broken sausage
here in the netherlands we have "saucijzenbroodjes", which would be our sausage bread, but also very popular are the "frikandelbroodjes",
a frikandel it just a long sausage-like slab of low-tier meat product, to be deep fried and eaten along with fries/chips,
processed as fuck obviously but we don't care, us being tall hides the being fat, besides we cycle a lot ๐
anyway the dutch found a way to involve bread in it, as they always do, and bake them in an oven instead.
they're already baked through, and at the right hours you can get them still warm.
i hope to see you reheat one of those frikandel things one day,
although i don't expect much pull from them seeing as they are already quite dehydrated,
there's some sauce in it though that may conduct some, but it will taste like shit afterward guaranteed.